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Korean Eating: The Winter Delicacy Known as Gwamegi
Interested in Korean food? Want to try a Korean delicacy that a lot of people have never tried before? Wait until winter, and this is the Korean dish you need to check out. Gwamegi (과메기), or Pacific herring, is a fishy Korean treat that is something that I always look forward to when the temperatures get cool. If you like seafood, then you’ll want to find this Korean dish this winter in Korea. Just make sure you’re headed to the southern coasts to try it because that’s where it’s the best. Here’s what to know about gwamegi, the Korean winter delicacy: (This post contains affiliate links, which means I receive…