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Korean Eating: Pig’s Trotters or Jokbal Is What’s For Dinner
Want to have a picnic on the Han River and do it Korean style? There are a few Korean delicacies that often grace a Korean picnic blanket. You might be surprised to find out that braised pig’s feet, or pig’s trotters, called jokbal (족발) is one of them. This rich and savory meal can be picked up in traditional markets or restaurants easily to go and makes for a delicious lunch or dinner treat. Want to learn more about jokbal? Korean pig’s trotters? You’ve come to the right place. Get ready to eat pigs feet in Korea: (This post contains affiliate links, which means I receive a certain percentage of…